We are so proud to be a part of The New Hampshire Growers Dinner Series presented by The Farm to Restaurant Connection.

A luncheon will be held at Home Hill Inn On Sunday September 12th starting with passed hors d ouerves at 1pm. We love the weather early in September and the plan is to have the luncheon on our back terrace or at tables on the front lawn facing our garden.

It will be a 3 course luncheon with hors d ouerves for $30 a person. Our master mixologist Brooke Ask will also be creating some cocktails with local ingredients!

The catch is.... Don't ask to see a menu! Chef Paula is waiting until the very last moment to write the menu to keep it as local and fresh as possible. Maybe even all the items coming from this road! She will be writing the menu at the last moment to have the very best of what is now!She is also hoping to contribute quite a bit from our own gardens and can't promise produce that is close but not quite there!

Reservations will fill up quickly, please call (603) 675-6165 to make yours now! Just let us know if you have any allergies or dietary restrictions!